ZIPPITELLE PICCANTI (240 g-260 g)

SALTED TARALLI WITH CHILLI PEPPER are a very simple recipe made with durum wheat flour and flavoured with chilli pepper. They are perfect as an appetizer, with cold cuts, cheese and a glass of red wine.

Ingredients:

00 grade flour, olive oil, natural yeast, salt, dehydrated chilli pepper, rosemary, extravirgin olive oil.