

Prepared and bottled according to the ancient Lucanian tradition, the Magnificotto (cooked with figs) retains all the sweetness and freshness of the original fruit. Free of added sugars, thickeners and preservatives, it is a unique and absolutely natural ingredient. Ideal to accompany fresh cheeses but also mature ones, it can be used as a natural sweetener, a healthy substitute for sugar in milk and yoghurt. A must to give dessert an explosion of flavor or to give a special touch to ice cream. Also delicious in the mixture of cakes and biscuits.
Available sizes: 50ML 100ML 250ML